Friday, February 09, 2001

Mojito


Ingredients:

1.0 sprig fresh mint Mint

1.0 oz light rum Rum

1.0 tsp Sugar

4.0 oz Water


Directions: Put a splash of water in a rocks glass with the sugar and mint. Use a spoon or a pesel to crush sugar and mint into water. Add remaining water and rum. Garnish with a piece of sugar cane. This is the national drink of Cuba, it is very light and quite refreshing.

No comments: